We were up early this morning to pack our bags and disembark from the Viking EIR cruise ship in Basel, Switzerland. From there, we boarded a bus, traveled through the beautiful hills, fields and forests to Lucerne, Switzerland where we’ll hang out until flying home on Monday.
After exploring our section of the city, we checked into the hotel and took a nap, then dared the rain to find a place for dinner. We discovered this quaint little fondue restaurant just across the river.
